Wild edible plants all around you

list of wild edible plants with pictures

Here are some common wild plants that grow all around you that are edible and very healthy for you. Watch these videos and see if you can find these plants around where you live and broaden your horizons.

Plants like the wild Pineapple weed can make tea to help you sleep and the leaves can be added to your salades. As food prices keep rising learn what food grows wild around you if you ever need to supplements you meals.

Wild Edibles with Sergei Boutenko: Pineapple Weed–Matricaria Matricarioides + Simple Foraging Rules

PINEAPPLE WEED (wild chamomile) • Harvesting & Preserving

I find this plant growing all around my farm.

When most people think of plants that are edible, they think of fruits and vegetables that are commonly found in supermarkets or gardens. However, there are also many wild edible plants all around us that have been used for food for thousands of years. In this article, we will explore some of the wild edible plants that can be found all around you.

  1. Dandelions

Dandelions are one of the most recognizable wild edible plants, and they are found all over the world. The leaves can be eaten raw or cooked and are high in vitamins and minerals. The flowers can also be eaten and are often used to make dandelion wine.

  1. Chickweed

Chickweed is a common weed that is often found in gardens and lawns. The leaves and stems can be eaten raw or cooked and have a mild flavor. Chickweed is high in vitamins and minerals, and it is often used in salads or as a garnish.

  1. Nettles

Nettles are a plant that is often avoided due to their stinging hairs, but they are actually quite nutritious. The leaves can be eaten cooked and are high in vitamins and minerals. Nettles are often used to make tea, and they are also used in traditional medicine to treat various ailments.

  1. Wild garlic

Wild garlic is a plant that is often found in wooded areas and along streams. The leaves, bulbs, and flowers can all be eaten and have a strong garlic flavor. Wild garlic is often used in cooking as a substitute for garlic or as a seasoning.

  1. Blackberries

Blackberries are a common wild fruit that is found in many parts of the world. The fruit is high in vitamins and minerals, and it can be eaten raw or cooked. Blackberries are often used to make jams, jellies, and desserts.

  1. Purslane

Purslane is a weed that is often found in gardens and lawns. The leaves and stems can be eaten raw or cooked, and they have a slightly sour flavor. Purslane is high in omega-3 fatty acids, and it is often used in salads or as a garnish.

Conclusion

There are many wild edible plants all around us that have been used for food for thousands of years. Dandelions, chickweed, nettles, wild garlic, blackberries, and purslane are just a few examples of the many wild edible plants that can be found all around you. It is important to properly identify these plants before eating them, as some can be toxic. However, with a little bit of knowledge and practice, anyone can start incorporating wild edible plants into their diet and enjoy the many benefits they provide.

How to Identify Lamb’s Quarters

Lamb’s quarter pops up in the middle of all of my gardens. I always thought they were weeds. Now I add them to my salades.

WILD Spinach Lambs Quarter & How to preserve it

What is Purslane? A Secret, Scrumptious Superfood!

This supper food grows wild in my garden as well. I have to pull it up all the time. It can grow fast.

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